Second post

-photo taken by me, at SongShan airport with a lucky rainbow 

Here comes the murmur and nonsense again.

To improve my pooooor English, I planned to write English diary every day.

But it's been 10 days since my last post.
Easier said than done lol

Recently I'm quite addicted to Mai Bin, a traditional Taiwanese snack made with wheat flour and different jams or fillings inside.
The fillings are usually brown sugar, sesame jam, peanut butter, etc.
Look like this:
It's my favorite brand in Nangang.


I order it everyday and it's making me fat :(